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VIKING OCEAN - WAITER/ESS

πŸ“… Apr 16
πŸ“ VIKING OCEAN CRUISES, worldwide - Remote🎹 Mid-levelπŸ“… Project ManagerπŸ“’ πŸ‡¬πŸ‡§ English Required⏳ Temporary/Contract
Food And Beverage OperationsGuest ServiceInventory ManagementFood And Wine Terminology
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πŸ“œ Description

  • Manage, control and organize the assigned service station, while supervising 2 to 4 Assistant Waiters
  • Manage restaurant reservations and seating requirements, when instructed.
  • Learn and use appropriate food and wine terminology & pronunciation, to enhance the Guest's dining
  • experience; become familiar with menu descriptions and wine lists, in order to discuss items
  • appropriately with guests.

πŸ› οΈ Requirements

  • Conduct stock takes and inventory, according to company procedures, as required.
  • Learn and use appropriate food and wine terminology & pronunciation, to enhance the Guest's dining
  • experience; become familiar with menu descriptions and wine lists, in order to discuss items
  • appropriately with guests.
  • Have full knowledge of Vikings F&B options & ships activities; present F&B menus to Guests, suggest
Apply Now

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